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Raising Rabbits for Meat Eric Rapp
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発送予定日 年8月17日 - 年9月2日
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Raising Rabbits for Meat
Eric Rapp
One of the most sustainable, nutritious, and economic sources of meat available, rabbits can be easily raised in a range of locations and climates. Raising Rabbits for Meat is the how-to guide to help you succeed in setting-up and running a home rabbitry for a steady source of meat or income.
192 pages, 45 Illustrations, unspecified
| メディア | 書籍 Paperback Book (ソフトカバーで背表紙を接着した本) |
| リリース済み | 2018年11月13日 |
| ISBN13 | 9780865718890 |
| 出版社 | New Society Publishers |
| ページ数 | 192 |
| 寸法 | 190 × 225 × 16 mm · 362 g |
| 言語 | 英語 |
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