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Cooking with Wine Anne Willan
Cooking with Wine
Anne Willan
Anne Willan shares her techniques for cooking with wine in this illustrated cookbook. The 221 recipes range from appetizers and soups to main courses and desserts, and include such classics as beef Bourguignon, salmon in champagne sauce and strawberries Romanoff.
288 pages, 150 colour photos, index
| メディア | 書籍 Hardcover Book (ハードカバー付きの本) |
| リリース済み | 2001年10月1日 |
| ISBN13 | 9780810940833 |
| 出版社 | Abrams |
| ページ数 | 288 |
| 寸法 | 235 × 310 × 25 mm · 1,87 kg |
