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Authentic Recipes from China Max Zhang
Authentic Recipes from China
Max Zhang
This work captures the essence of Chinese cooking. Featured recipes range from essential appetizers, dips, soups, stocks, sauces and pickles, to rustic one-pot dishes. It explains the correct use of ingredients as well as the way that Asian meals are traditionally structured and presented.
112 pages
| メディア | 書籍 Hardcover Book (ハードカバー付きの本) |
| リリース済み | 2005年2月2日 |
| ISBN13 | 9780794602086 |
| 出版社 | Kogan Page Ltd |
| ページ数 | 112 |
| 寸法 | 150 × 220 × 20 mm · 754 g |
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