この商品を友人に教える:
Eating Culture Ron Scapp
価格
¥ 8.090
税抜
遠隔倉庫からの取り寄せ
発送予定日 年10月13日 - 年10月29日
Ron Scapp の新しいリリースのお知らせを受け取る
iMusicのウィッシュリストに追加
Eating Culture
Ron Scapp
Explores the relationship between eating and culture from a variety of perspectives, including anthropology, sociology, philosophy, gender studies, race studies, architecture, and AIDS discourse.
Marc Notes: Diverse outlooks on some of the prominent practices & issues associated with eating in contemporary culture; Announced in cloth at $74.50 Announced in cloth at $65.50
Contributor Bio: Scapp, Ron Scapp is Director of the Graduate Program in Urban and Multicultural Education at the College of Mount Saint Vincent, The Bronx, where he teaches education and philosophy. Contributor Bio: Seitz, Brian Seitz is Assistant Professor of Philosophy at Babson College.
| メディア | 書籍 Paperback Book (ソフトカバーで背表紙を接着した本) |
| リリース済み | 1998年8月6日 |
| ISBN13 | 9780791438602 |
| 出版社 | State University of New York Press |
| ページ数 | 312 |
| 寸法 | 152 × 229 × 25 mm · 426 g |
| 言語 | 英語 |
| 編集者 | Scapp, Ron |
| 編集者 | Seitz, Brian |
![Cover for Ron Scapp · Managing to Be Different: Educational Leadership as Critical Practice (Paperback Book) [New edition] (2006)](https://imusic.b-cdn.net/images/item/original/630/9780415948630.jpg?ron-scapp-2006-managing-to-be-different-educational-leadership-as-critical-practice-paperback-book&class=scaled&v=1582888319)
