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Preserving by the Pint: Quick Seasonal Canning for Small Spaces from the author of Food in Jars
Marisa McClellan
Preserving by the Pint: Quick Seasonal Canning for Small Spaces from the author of Food in Jars
Marisa McClellan
A perfect follow-up to Food in Jars, Preserving by the Pint will contain approximately 100 recipes divided by season: pestos, fruit spreads, condiments, syrups, whole fruits, and more, done on a small scale.
192 pages, illustrations
Media | Books Hardcover Book (Book with hard spine and cover) |
Released | March 25, 2014 |
ISBN13 | 9780762449682 |
Publishers | Running Press |
Pages | 192 |
Dimensions | 173 × 225 × 24 mm · 657 g |