Hungering for America: Italian, Irish, and Jewish Foodways in the Age of Migration - Hasia R. Diner - Books - Harvard University Press - 9780674011113 - April 30, 2003
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Hungering for America: Italian, Irish, and Jewish Foodways in the Age of Migration

Hasia R. Diner

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Hungering for America: Italian, Irish, and Jewish Foodways in the Age of Migration

This book tells the stories of three groups and their unique culinary dramas. Italian immigrants transformed the food of their upper classes and of sacred days into a generic “Italian” food. Irish immigrants diminished food as a marker of ethnicity. And East European Jews found that dietary restrictions jarred with America’s boundless choices.

320 pages, 19 halftones

Media Books     Paperback Book   (Book with soft cover and glued back)
Released April 30, 2003
ISBN13 9780674011113
Publishers Harvard University Press
Pages 320
Dimensions 234 × 155 × 19 mm   ·   500 g
Language English  
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