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Sustainable Retail Refrigeration J Evans
Sustainable Retail Refrigeration
J Evans
Carbon emissions from the retail segment of the food cold chain are relatively high compared to other parts of the food cold chain. Studies have also shown that food temperature is less well controlled at the retail and consumer end of the cold chain.
360 pages
| メディア | 書籍 Hardcover Book (ハードカバー付きの本) |
| リリース済み | 2016 |
| ISBN13 | 9780470659403 |
| 出版社 | John Wiley and Sons Ltd |
| ページ数 | 376 |
| 寸法 | 252 × 179 × 20 mm · 788 g |
| 編集者 | Evans, Judith A. (London South Bank University, UK) |
| 編集者 | Foster, Alan M. (London South Bank University, UK) |
