Tien, Chi (Department of Biomedical and Chemical Engineering, Syracuse University, Syracuse, NY, USA)
Introduction to Cake Filtration: Analyses, Experiments and Applications Tien, Chi (Department of Biomedical and Chemical Engineering, Syracuse University, Syracuse, NY, USA)

Name: Introduction to Cake Filtration: Analyses, Experiments and Applications
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Author: Tien, Chi (Department of Biomedical and Chemical Engineering, Syracuse University, Syracuse, NY, USA)

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Introduction to Cake Filtration: Analyses, Experiments and Applications

Tien, Chi (Department of Biomedical and Chemical Engineering, Syracuse University, Syracuse, NY, USA)

Presents a comprehensive account of cake filtration studies including analyses of cake formation and growth, results of filtration experiments and data interpretation, measurements and determinations of filtercake properties, and incorporation of cake filtration theories to the analysis of several solid fluid separation processes.

292 pages, illustrations

メディア	書籍 Hardcover Book (ハードカバー付きの本)
リリース済み	2006年6月1日
ISBN13	9780444521569
出版社	Elsevier Science & Technology
ページ数	292
寸法	158 × 242 × 23 mm · 648 g

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Tien, Chi (Department of Biomedical and Chemical Engineering, Syracuse University, Syracuse, NY, USA) Introduction to Cake Filtration: Analyses, Experiments and Applications Tien, Chi (Department of Biomedical and Chemical Engineering, Syracuse University, Syracuse, NY, USA)

Introduction to Cake Filtration: Analyses, Experiments and Applications

Tien, Chi (Department of Biomedical and Chemical Engineering, Syracuse University, Syracuse, NY, USA)

Tien, Chi (Department of Biomedical and Chemical Engineering, Syracuse University, Syracuse, NY, USA)の他の作品を見る

Tien, Chi (Department of Biomedical and Chemical Engineering, Syracuse University, Syracuse, NY, USA)
Introduction to Cake Filtration: Analyses, Experiments and Applications Tien, Chi (Department of Biomedical and Chemical Engineering, Syracuse University, Syracuse, NY, USA)