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Beef Cattle Science Handbook, Vol. 19 Frank H. Baker
Beef Cattle Science Handbook, Vol. 19
Frank H. Baker
Includes papers on genetics and selection; general anatomy and physiology; reproduction; behavior and animal welfare; feeds and nutrition; pastures, ranges, and forests; health, diseases, equipment, and environment; animal management; marketing and economics; computer use in animal enterprises; and production systems.
1210 pages
| メディア | 書籍 Paperback Book (ソフトカバーで背表紙を接着した本) |
| リリース済み | 2022年10月31日 |
| ISBN13 | 9780367169497 |
| 出版社 | Taylor & Francis Ltd |
| ページ数 | 1228 |
| 寸法 | 150 × 220 × 10 mm · 1,50 kg |
| 編集者 | Baker, Frank H. |
