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Food and Public Health: A Practical Introduction Allison Karpyn
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Food and Public Health: A Practical Introduction
Allison Karpyn
384 pages
| メディア | 書籍 Paperback Book (ソフトカバーで背表紙を接着した本) |
| リリース済み | 2018年10月25日 |
| ISBN13 | 9780190626686 |
| 出版社 | Oxford University Press Inc |
| ページ数 | 384 |
| 寸法 | 235 × 156 × 20 mm · 548 g |
| 言語 | 英語 |
| 編集者 | Karpyn, Allison (Associate Director, Center for Research in Education and Social Policy, and Associate Professor of Education and Behavioral Health and Nutrition, Associate Director, Center for Research in Education and Social Policy, and Associate Profes |
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