この商品を友人に教える:
Commercial Winemaking: Processing and Controls Richard P. Vine Softcover reprint of the original 1st ed. 1981 edition
価格
¥ 20.339
税抜
遠隔倉庫からの取り寄せ
発送予定日 年6月17日 - 年6月29日
iMusicのウィッシュリストに追加
Commercial Winemaking: Processing and Controls
Richard P. Vine
The very first winemaster may have been a cave man who discovered the magic of fermentation by tasting the result of some crushed grapes having been left inadvertently for a few days. The term table wine suggests the use for which these wines are intended-at the table with food.
500 pages, 138 black & white illustrations
| メディア | 書籍 Paperback Book (ソフトカバーで背表紙を接着した本) |
| リリース済み | 2012年5月30日 |
| ISBN13 | 9789401511513 |
| 出版社 | Springer |
| ページ数 | 500 |
| 寸法 | 152 × 229 × 26 mm · 680 g |
| 言語 | 英語 |
![Cover for Richard P. Vine · Winemaking: From Grape Growing to Marketplace (Paperback Book) [Softcover reprint of the original 1st ed. 1997 edition] (2013)](https://imusic.b-cdn.net/images/item/original/589/9781475726589.jpg?richard-p-vine-2013-winemaking-from-grape-growing-to-marketplace-paperback-book&class=scaled&v=1402394226)
![Cover for Carsten Rossi · Happiness Hacks: Das Anti-Digital-Detox-Buch: Wie digitale Medien Sie glucklich machen konnen (Paperback Book) [1. Aufl. 2025 edition] (2027)](https://imusic-static.b-cdn.net/images/missing-tall.png)
