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Foraging Washington Christopher Nyerges
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¥ 3.283
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発送予定日 年6月12日 - 年7月1日
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Foraging Washington
Christopher Nyerges
From beach peas to serviceberries, hen of the woods to Indian cucumber, ostrich ferns to sea rocket, this guide uncovers the edible wild foods and healthful herbs of Washington. Helpfully organized by environmental zone, the book is an authoritative guide for nature lovers, outdoorsmen, and gastronomes.
272 pages, 2 black & white illustrations, 232 colour illustrations, 1 maps, 8 tables
| メディア | 書籍 Book |
| リリース済み | 2017年7月1日 |
| ISBN13 | 9781493025336 |
| 出版社 | Rowman & Littlefield |
| ページ数 | 272 |
| 寸法 | 152 × 229 × 14 mm · 513 g |
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